Saltwood Kitchen & Oysterette invites you to the Monterey Bay Fisheries Trust "Get Hooked" Fundraising Dinner. Join us for an unforgettable evening in the Marina Preserve Dunes, featuring a sustainably sourced seafood dinner curated by our culinary team.
Enjoy fine wine provided by the Pisoni Family Vineyards.
The evening includes wine, hors d’oeuvres, and a buffet-style dinner.
Details
Date: Wednesday, August 7th Time: 6:00 PM to 8:00 PM
Location: Salt Wood Kitchen & Oysterette, Pearl & Cannery Private Dining Rooms
Address: 3295 Dunes Dr, Marina, CA 93933 T
Tickets: $125 each, plus tax and gratuity
Menu
Tray pass apps
Tuna tartar on a crispy wonton
Raw Bar
Monterey RockFish Ceviche
Monterey Calamari Cocktail
Baja Poached Prawns- horseradish dip
Humboldt Bay Oysters- seasonal mignonette
Hot Items
Black Cod - miso, black garlic, ginger glaze.
Halibut- lemon caper, beurre blanc.
Monterey Bay Clam Chowder
Drinks
Pisoni Wines; White, Rose, and Gamay
Still water and Sparkling