Thanksgiving dining

Celebrate Thanksgiving at Salt Wood Kitchen & Oysterette. Gather with friends and family while you enjoy a curated buffet inspired by our unique natural surroundings and local farms. Enjoy the very best of California’s Central Coast served up by our talented culinary team.

THANKSGIVING BUFFET

DATE: Thursday, November 26, 2026

SERVICE: 12 PM – 6 PM

ADULTS: $95 per person, $50.00 children under 12 (excluding taxes, gratuity, and alcohol)

Reserve your Thanksgiving Dinner by contacting us at 831.883.5535 or reserving online.

Reserve Your Table

BUFFET HIGHLIGHTS

Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of contracting a foodborne illness, especially if you have certain medical conditions. Due to CA restrictions, water will be served only upon request.

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