CHRISTMAS eve menu

Celebrate Christmas Eve at Salt Wood Kitchen & Oysterette. Gather with friends and family while you enjoy a “7 Fishes + Dessert” inspired by our unique natural surroundings and local farms. Enjoy the very best of California’s Central Coast served up by our talented culinary team.

7 Fishes + Dessert

DATE: Wednesday, December 24, 2025

SERVICE: 5:30 - 9:30 pm

ADULTS: $100 per person, $50.00 children under 12 (excluding taxes, gratuity, and alcohol), children under 4 are complimentary

Reserve your Christmas Eve dinner, please contact us at 831.883.5535 or online.

specials

Bread Service
Otto’s Seaweed Sourdough | Uni Butter · Smoked Arctic Char Mousse · Crab & Artichoke Dip

Insalata di Mare
Tiger Shrimp · Local Calamari · Octopus · Blue Crab Lemon–Chili Vinaigrette

Oyster
Fennel · Granny Smith Apple · Gin

Lobster & Scallop Duo
Tarragon Beurre Blanc · Pickled Seagrapes Potato Fondant · Crispy Fried Kale

Dessert
Persimmon & Blood Orange Tart Blue Basil & Pear Meringue


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