BRUNCH MENU
Available Saturday and Sunday from 10:00 AM - 2:00 PM
PRESSED WELLNESS JUICES
$10
GREEN MACHINE
organic apple, baby kale, spinach, romaine
$10
$10
GOLDEN HOUR
pineapple, apple orange turmeric, ginger
$10
BRUNCH COCKTAILS
$55
MIMOSA FOR TWO
chandon brut carafe of fresh juice *ask your server about our dailey selections
$55
$15
ELDERBERRY SPRITZ
sparkling rose prosecco with carmel berry elderberry syrup
$15
$18
SALT WOOD ULTIMATE BLOODY MARY
bourbon maple bacon, poached wild mexican prawn, blue cheese olive, celery, big sur sea salt rim
$18
$15
CUCUMBER REFFRESHER
amass gin, lime, cucmber, soda
$15
OYSTER BAR
$3 each
CHILLED
cocktail sauce, rose mignonette, meyer lemon
$3 each
$4 each
GRILLED
kimchi butter | chives, or gilroy garlic butter | mollica, or harrisa butter | lime yogurt
$4 each
$85
CALIFORNIA CAVIAR ENHANCEMENT
queens reserve, creme fraiche, chive, lemon
$85
LIGHTER FARE
HOUSE BAKED PASTRIES 4PC
$18
seasonal selection
$18
$18
SMOKED SALMON PLATE
pickled onion, tomato, baby lettuce, cream cheese, toasted bagel
$18
$16
MARKET SALAD
walnuts, cherry tomatoes, feta cheese, shaved fennel, pickled onion, red wine vinaigrette
$16
$22
GRILLED PRAWN CAESAR
parmesan, baby romaine, mollica, oyster dressing, fried egg
$22
$18
SALT WOOD GRIDDLE
maple glazed waffle, fried egg, candied bacon, sausage, monterey jack cheese
$18
$14
BISCUITS N' GRAVY
holy cow biscuits, smoked ham hock gravy, chives
$14
$14
AVOCADO TARTINE
crispy garlic, radish, two poached eggs, seaweed sourdough
$14
BENEDICTS
$22
BAKER'S
baker's bacon, hollandaise
$22
$22
GARDEN
tomato, avocado, spinach, sauce choron
$22
$28
DUNGENESS CRAB
spinach, maltaise
$28
SPECIALTIES
$21
MARINA SUNRISE
two eggs, sourdough bread, yukon potatoes, bacon or chicken apple sausage
$21
$23
CHICKEN AND WAFFLES
house-made hot honey, powdered sugar
$23
$19
VEGETABLE OMELETTE
cheddar cheese, choice of salad or potatoes
$19
$24
SALT WOOD CA BREAKFAST BURRITO
eggs, chorizo, avocado, stuffed with garlic fries, jack cheese, pico gallo
$24
$42
STEAK & EGGS
10 oz. ribeye, yukon potatoes, poached eggs, hollandaise
$42
choice of fries or salad
BRUNCH BURGER
8 oz. patty, grilled sesame bun, bacon-mushroom aioli, dijon mustard, monterey jack cheese
choice of fries or salad
$27
$27
$25
MONTEREY BAY FRIED FISH TACOS
rockfish, jalapeno-lime slaw, avocado, chile aioli, gilroy garlic fries
$25
$23
HUEVOS RANCHEROS
refried beans, corn tortillas, pico de gallo, guacamole, sour cream, salsa verde
$23
SIDES
$8
TWO ORGANIC EGGS
$8
$6
CHICKEN APPLE SAUSAGE
$6
$6
BAGEL (choice of plain or everything)
$6
$7
MAPLE GLAZED BACON
$7
$9
GILROY GARLIC FRIES
$9
$8
AVOCADO
$8
$3 per slice
TOAST
$3 per slice
Menu subject to change.
Consuming raw or under cooked meat, eggs, poultry or seafood increases your risk of contracting a foodborne illness, especially if you have certain medical conditions. Due to CA restrictions, water will be served only upon request. Menu prices and menu items are subject to change without prior notice. An 18% service charge will be added for parties of 8 or more. Split checks limited to a total of 3 per table.